Mexican Everyday - Signed Copy

Easy, Full-Flavored, Tradition-Packed

Rick Bayless understands that preparing the bold flavors of Mexican food requires more time than most of us have for weeknight dinners. His latest cookbook is filled with recipes for fresh, delicious, nutritional meals that take less than 30 minutes to make. By Rick Bayless with Deann Groen Bayless (W.W. Norton & Company, 2005)
 Color photographs by Christopher Hirsheimer

**Signed by Chef Rick Bayless**